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OUR LATEST STORIES FROM AROUND THE WORLD

South Seas on Captiva Island: Then, Now, and Back Again

By Elaine and Scott Harris Some places you visit stay with…
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The gilded Belle Époque dining room of Le Train Bleu, Gare de Lyon, Paris. Photo: kkmarais / Wikimedia Commons, CC BY 2.0.

When We Visit Paris, Le Train Bleu Is a Must

Every city eventually gives you a ritual. In Paris, ours is upstairs. We…
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Singapore Airlines Airbus A350-900 at Singapore Changi Airport. Photo: Bahnfrend / Wikimedia Commons, CC BY-SA 4.0.

Singapore Airlines Is Rolling Out New Amenities — Here’s What You’ll Actually Experience

Airlines announce makeovers the way restaurants announce new…
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Cuisineist…..

Taking you “Around The World” one sip and bite at a time!

Follow along with Elaine & Scott Harris as they explore the many sites, adventures, food, wine, and cocktails throughout the lands!

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🍷 Sommeliers & travel journalists — Las Vegas
Seen in LA Times · Travel + Leisure · NATJA members
New stories & pours every week ↓

Quick, healthy bites at Butterface in Las Vegas 🥗✨

A bright mint-green dining room, a smoked salmon Benedict with poached eggs, hollandaise and roasted potatoes, and a chopped salad loaded with crispy chickpeas, cherry tomatoes, cucumber, feta and pistachio. Fresh, fast and feel-good.

📸 Photo by Scott Harris
Cuisineist Travels • cuisineist.com

@butterfacelv @natjaorg @vegas
#LasVegasEats #VegasFoodie #HealthyEats #Brunch #EggsBenedict #LasVegasFood #CuisineistTravels #Cuisineist #EatLocal #VegasDining

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Quick, healthy bites at Butterface in Las Vegas 🥗✨ A bright mint-green dining room, a smoked salmon Benedict with poached eggs, hollandaise and roasted potatoes, and a chopped salad loaded with crispy chickpeas, cherry tomatoes, cucumber, feta and pistachio. Fresh, fast and feel-good. 📸 Photo by Scott Harris Cuisineist Travels • cuisineist.com @butterfacelv @natjaorg @vegas #LasVegasEats #VegasFoodie #HealthyEats #Brunch #EggsBenedict #LasVegasFood #CuisineistTravels #Cuisineist #EatLocal #VegasDining

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South Seas on Captiva Island: Then, Now, and Back Again

The resort we first visited in 2021, destroyed by Hurricane Ian, is back after its grand reopening in May 2025.

https://cuisineist.com/2026/11/south-seas-on-captiva-island-then-now-and-back-again/

@SouthSeasResort @cuisineist @natjaorg @VisitFortMyers

#CaptivaIsland #SouthSeasResort #FloridaTravel #TravelJournalism #Cuisineist

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South Seas on Captiva Island: Then, Now, and Back Again The resort we first visited in 2021, destroyed by Hurricane Ian, is back after its grand reopening in May 2025. https://cuisineist.com/2026/11/south-seas-on-captiva-island-then-now-and-back-again/ @SouthSeasResort @cuisineist @natjaorg @VisitFortMyers #CaptivaIsland #SouthSeasResort #FloridaTravel #TravelJournalism #Cuisineist

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Now booking 2027 partnerships ✈️🍷

Cuisineist reaches 50,000 readers a month — well over 70,000 across all our channels. One partnership with us means the feature story, the photography, the video and the social — two journalists for the price of one.

Sponsored features, destination coverage, video segments and social campaigns are now open for 2027. See our packages and rate card at the Work With Us link in our bio.

📸 Photo by Scott Harris

#TravelJournalism #FoodAndWine #WineTravel #TravelMedia #LasVegas #VisitLasVegas #FoodTravel #WineLovers

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Now booking 2027 partnerships ✈️🍷 Cuisineist reaches 50,000 readers a month — well over 70,000 across all our channels. One partnership with us means the feature story, the photography, the video and the social — two journalists for the price of one. Sponsored features, destination coverage, video segments and social campaigns are now open for 2027. See our packages and rate card at the Work With Us link in our bio. 📸 Photo by Scott Harris #TravelJournalism #FoodAndWine #WineTravel #TravelMedia #LasVegas #VisitLasVegas #FoodTravel #WineLovers

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When We Visit Paris, Le Train Bleu Is a Must 🍽️

The gilded dining room above Gare de Lyon, roast leg of lamb carved from the trolley, gratin dauphinois, and a rum baba to finish — our standing ritual on every Paris trip.

Full story: https://cuisineist.com/2026/11/when-we-visit-paris-le-train-bleu-is-a-must/

@restaurantletrainbleu @parisjetaime @natjaorg
📷 kkmarais / Wikimedia Commons (CC BY 2.0)

#Paris #LeTrainBleu #FrenchDining #GareDeLyon #Cuisineist

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When We Visit Paris, Le Train Bleu Is a Must 🍽️ The gilded dining room above Gare de Lyon, roast leg of lamb carved from the trolley, gratin dauphinois, and a rum baba to finish — our standing ritual on every Paris trip. Full story: https://cuisineist.com/2026/11/when-we-visit-paris-le-train-bleu-is-a-must/ @restaurantletrainbleu @parisjetaime @natjaorg 📷 kkmarais / Wikimedia Commons (CC BY 2.0) #Paris #LeTrainBleu #FrenchDining #GareDeLyon #Cuisineist

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Singapore Airlines Is Rolling Out New Amenities — Here`s What You`ll Actually Experience ✈️

New amenity kits, sleeper suits in Business for the first time, 100+ new dishes and Champagne in premium economy — plus an honest note on what won`t be ready in time for our Thailand flight this February.

Full story: https://cuisineist.com/2026/11/singapore-airlines-is-rolling-out-new-amenities-heres-what-youll-actually-experience/

@singaporeair @natjaorg
📷 Bahnfrend / Wikimedia Commons (CC BY-SA 4.0)

#SingaporeAirlines #PremiumEconomy #Thailand #Travel #Cuisineist

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Singapore Airlines Is Rolling Out New Amenities — Here's What You'll Actually Experience ✈️ New amenity kits, sleeper suits in Business for the first time, 100+ new dishes and Champagne in premium economy — plus an honest note on what won't be ready in time for our Thailand flight this February. Full story: https://cuisineist.com/2026/11/singapore-airlines-is-rolling-out-new-amenities-heres-what-youll-actually-experience/ @singaporeair @natjaorg 📷 Bahnfrend / Wikimedia Commons (CC BY-SA 4.0) #SingaporeAirlines #PremiumEconomy #Thailand #Travel #Cuisineist

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Cuisineist Travels in Las Vegas What a night! 🎃🥂 Our Halloween evening started with a pre-show stop at the renowned Ada`s in the Las Vegas Arts District — a Michelin-mentioned treasure and home of the World`s Most Original Wine List (The World of Fine Wine, 2024 & 2025).

From the moment we sat down, Chef James Trees and the Wine Goddess herself, Kat Thomas, provided exceptional service and hospitality. It began with a welcome champagne — and went on from there! The menu reads like a love letter: miche bread with onion jam and butter, cured wagyu beef with aged beef fat, whipped brie with blackberry and honey. We dove into the burrata with persimmon and salsa macha, and the braised short rib over butternut squash polenta and peppercorn was pure comfort on a plate.

And the wine! Kat`s list is an adventure all its own, and we finished sweet with a Donnafugata Ben Ryé 2023, Passito di Pantelleria — liquid sunshine from Sicily. 🍷

Then it was off into the Halloween night. Ada`s, you set the bar — we`ll be back!

📸 Photo by Scott Harris

@adas.lv @jamestrees @donnafugatawine @natjaorg @vegas
#LasVegas #VegasEats #LasVegasFood #ArtsDistrict #DTLV #VegasDining #WineLover #ItalianWine #Passito #Foodie #Cuisineist #Halloween #VegasFoodie #WineList

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Cuisineist Travels in Las Vegas What a night! 🎃🥂 Our Halloween evening started with a pre-show stop at the renowned Ada's in the Las Vegas Arts District — a Michelin-mentioned treasure and home of the World's Most Original Wine List (The World of Fine Wine, 2024 & 2025). From the moment we sat down, Chef James Trees and the Wine Goddess herself, Kat Thomas, provided exceptional service and hospitality. It began with a welcome champagne — and went on from there! The menu reads like a love letter: miche bread with onion jam and butter, cured wagyu beef with aged beef fat, whipped brie with blackberry and honey. We dove into the burrata with persimmon and salsa macha, and the braised short rib over butternut squash polenta and peppercorn was pure comfort on a plate. And the wine! Kat's list is an adventure all its own, and we finished sweet with a Donnafugata Ben Ryé 2023, Passito di Pantelleria — liquid sunshine from Sicily. 🍷 Then it was off into the Halloween night. Ada's, you set the bar — we'll be back! 📸 Photo by Scott Harris @adas.lv @jamestrees @donnafugatawine @natjaorg @vegas #LasVegas #VegasEats #LasVegasFood #ArtsDistrict #DTLV #VegasDining #WineLover #ItalianWine #Passito #Foodie #Cuisineist #Halloween #VegasFoodie #WineList

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http://Cuisineist.com — "Going Underground: A Morning with Tecopa Mine Tours," with the captioned video and seven photos: https://cuisineist.com/2026/10/going-underground-a-morning-with-tecopa-mine-tours/ "Going Underground: A Morning with Tecopa Mine Tours," with the captioned video and seven photos:

"Going Underground: A Morning with Tecopa Mine Tours," with the captioned video and seven photos:

Cuisineist Travels 30 October, 2026 12:12 am

: Cuisineist Travels ⛏️ New on Cuisineist: Going Underground — our morning inside the historic Tecopa Mines with owner Ross Dykman, full tour video + photos. https://cuisineist.com/2026/10/going-underground-a-morning-with-tecopa-mine-tours/ #TecopaMines #Tecopa #DeathValley #CaliforniaDesert October 29, 2026

October 29, 2026

Cuisineist Travels 29 October, 2026 11:42 am

Cuisineist Travels on Instagram…. Join us at the Legendary Dew-Drop Inn.. New Orleans !! Excited !! to have been asked to join a group of international Journalists at the legendary, historic @dewdropinnnola !! Established in 1939. Returned in 2023. The Dew Drop Inn has been home to music’s greatest icons, and we haven’t skipped a beat. Impeccably restored to its historic 1950s façade and mid-century modern design, the storied site stands once again as an intimate live music venue New Orleans locals and visitors can’t stop talking about, where Little Richard first improvised Tutti Frutti, and a 17-room boutique hotel where Ray Charles laid his head many a night. !! @visitneworleans @neworleansandco @cuisineist @natjaorg @chiccompassmag Photo Scott Harris more @cuisineist on Tik Tok. Instagram and Cuisineist Travels on Youtube! Cuisineist Travels on Instagram…. Join us at the Legendary Dew-Drop Inn.. New Orleans

Cuisineist Travels on Instagram…. Join us at the Legendary Dew-Drop Inn.. New Orleans

Cuisineist Travels 16 September, 2026 4:29 pm

Cuisineist on REELs… Take a seat on their new patio!! We were quite impressed with @crushpadwinebar and as journalists and sommeliers we were impressed and very happy to learn it’s so close to our office! #crushpadwinebar Let’s take some sips and bites!! more to come @cuisineist on Tik Tok, Instagram and You Tube!! #cuisineist @chiccompassmag @natjaorg #lasvegas #winebar #winetastings Music is Public Domain downloaded from Splice Cuisineist Travels in Las Vegas .. Cuisineist on You Tube @crushpadwinebar

Cuisineist Travels in Las Vegas .. Cuisineist on You Tube @crushpadwinebar

Cuisineist Travels 2 July, 2026 11:18 am

Stopped into @viabrasilvegas to meet with our friend and owner Ann Gomes @chiccompassmag

Stopped into @viabrasilvegas to meet with our friend and owner Ann Gomes @chiccompassmag

Cuisineist Travels 20 May, 2026 12:33 pm

Cuisineist Travels on YouTube Join us in Las Vegas… Americas best Young Chefs & Commis Compete and judged by Paul Bartolotta Thomas Keller and more! ! It starts with the YCC ! #mentorbkb #YCC #thomaskeller @chefthomaskeller @chefpaulbartolotta @bocusedor @mentorbkb @chiccompassmag @natjaorg @cuisineist #chefthomaskeller bouchon Unlv EJ Lagasse ejlagasse The Modern Mixologist More to come @Cuisineist on Instagram/REELs / Tik Tok and Cuisineist Travels on Youtube! Cuisineist.com Photo Scott Harris Music on Splice Public Domain April 22, 2026

April 22, 2026

Cuisineist Travels 22 April, 2026 4:36 pm

April 4, 2026

April 4, 2026

Cuisineist Travels 4 April, 2026 3:36 pm

March 27, 2026

March 27, 2026

Cuisineist Travels 27 March, 2026 4:28 pm

Cuisineist Travels Birthday Celebration at Main Street Provisions in Las Vegas

Cuisineist Travels Birthday Celebration at Main Street Provisions in Las Vegas

Cuisineist Travels 8 March, 2026 7:01 pm

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