Biltmore has to offer. Yvonne has put together a very special club that hosts winemaker dinners, Interactive cooking lunches with renowned chefs as well as artist receptions and Yvonne told us this year the Cellar Club’s annual Food and Wine weekend has been integrated with the Food Network South Beach Wine and Food Festival.
The Cellar Club is aone of a kind and worth a membership. No where else can you get this combination of an historic venue, professional staff
and so many special events for its members. Yvonne’s expertise, and professionalism has made the Cellar Club an Icon in the Food and Wine Industry .For membership information contact http://www.thecellarclub.com/