The Forbes Travel Guide, formerly Mobil Travel Guide is the originator the prestigious Five Star ratings and certifications has reviewed hotels, restaurants and spas since 1958.

Their teams of expert inspectors anonymously evaluate properties against rigorous and objective standards, providing consumers the insight to make better-informed travel and leisure decisions. Recently, Forbes Travel Guide unveiled its 55th annual listing of Star Award-winning hospitality establishments worldwide, and named The Laurel Collection by Caesars Palace and Restaurant Guy Savoy as part of this prestigious list.

The renowned world-class destination resort was awarded Four Stars and Restaurant Guy Savoy was awarded Five Stars. Both are   featured along with all of the 2013 award winners on Startle.com, the online home of Forbes Travel Guide.

Caesars Palace has introduced The Laurel Collection that offers guests a VIP experience, combining premiere accommodations of the Augustus and Octavius Towers.  The Laurel Collection is focused on providing unique, personal touches that include a private valet entrance, an exclusive registration and a dedicated service staff devoted to creating individualized and expedited service.

Additionally , these pampered guests enjoy  spacious floor plans, plush pillow-top mattresses, luxurious linens, upgraded bath products  are among the many deluxe hotel amenities.

“We are honored to be recognized with two esteemed Forbes Star Awards,” said Gary Selesner, Caesars Palace regional president. “Our highly trained team members are completely dedicated to delivering the utmost experience to hotel guests and we are continuing our mission to raise the bar and set the standard for excellence on the Las Vegas Strip.”

Restaurant Guy Savoy is one of  only three Las Vegas restaurants to receive the highly acclaimed Forbes Five Star restaurant award. Guy Savoy and his staff  amaze guests with renown cuisine  with  seasonal menus  that are always r evolving, allowing guests to taste new creations with the freshest ingredients possible. Classic dishes like artichoke and black truffle soup or the more playful creations like potato and black truffle chips make those who have been lucky enough to experience the Paris location feel as though they are right back in the heart of France.

 

“I am so proud of my team at Caesars Palace. Most have been together since I opened my only US restaurant in Las Vegas seven years ago. It is an honor to be awarded the prestigious 5 stars by Forbes,” said Chef Guy Savoy.  “I look forwarded to continuing to provide our guests the high level of service, and of course delectable dishes, they have come to expect at Restaurant Guy Savoy “.

“The Forbes Travel Guide annual Star Awards represent the best in class in luxury hospitality. Travelers seeking exceptional experiences rely on our ratings to guide them to the world’s finest hotels, restaurants and spas,” said Michael Cascone, President and COO of Forbes Travel Guide. “By continuing to evolve our ratings categories, we are establishing a global benchmark for the highest standards in hospitality.

For a detailed explanation of how Forbes Travel Guide compiles its Star ratings, visit www.startle.com/about/ratings. To view the complete list of 2013 Forbes Travel Guide Star Award winners, visit www.startle.com/forbes-travel-guide-star-award-winners/2013-star-award-winners.