We don’t need much of an excuse to visit Morels French Steakhouse & Bistro at The Palazzo. The service, view and cuisine are always spot on. But in May this venue of gastronomic delights is kicking off the summer with a month long celebration of American craft beers and house made burgers for its annual Burgerfest 2014.
Our mouths water thinking about the perfectly cooked pasture-raised grass-fed beef burgers that include the American with barbecue sauce, onion rings, iceberg lettuce, smoked cheddar cheese and french fries, The Mexican with pico de gallo, avocado, queso fresco, cabbage, chipotle and French fries; and The French with “open faced tartine” white toast, whole grain mustard, truffle cheese, mayonnaise, arugula, fried egg and French fries.
Don’t forget to celebrate the beers as well. Pour your choice of on-tap craft beer that include Anchor Steam California Lager, Chimay Triple, Kronenbourg 1664 Blanc, Lagunitas IPA and Stone Black IPA.
You really can’t beat this combination! Is it May yet? See you there.