Turn Up the Passion with Three-Day Valentine’s Celebration at Fleming’s Prime Steakhouse & Wine Bar


 

Fleming’s Prime Steakhouse & Wine Bar will celebrate the passion this year with three evenings of luxe specials and a unique Valentine gift for couples dining on Sunday, Monday and Tuesday, February 12th through the 14th.

To enhance the occasion, Executive Chef Russell Skall has created three mouthwatering entrees perfect for Valentine’s dinner that will be available in addition to Fleming’s popular a la carte menu. “Valentine’s celebration is always a memorable time for our guests,” remarked Chef Skall. “There is nothing more romantic then savoring the pleasures of a delicious dinner and wine with someone you love.”

Filet Mignon & Prawns, Prime New York Strip & King Crab, and Colossal North Atlantic Lobster Tail with Lobster Mac & Cheese will be offered, each at $69.95.

A dessert for two,Red Velvet Cake with Espresso Truffles, is $9.50.

Wine Director Maeve Pesquera has crafted a Cupid-perfect cocktail for the holiday: The Bella-Tini is a Bellini-inspired cocktail with Belvedere Vodka, peach purée and Mas Fi Cava sparkling wine for $9.95.

Guests are suggested to try amazing  wine pairings to toast the evening include 

Tiamo Chianti, Italy, 2010;

Terra Valentine Cabernet Sauvignon, Napa Valley, 2007

 Roederer Brut Rosé, Anderson Valley NV.

For even  another reason to rejoice ,  Fleming’s is offering each couple dining February 12th through February 14th a complimentary $25 Fleming’s Dining Card to use toward a future rendezvous with their sweetheart.* Reservations advised and may be made by visiting www.FlemingsSteakhouse.com.

The Valentine’s Celebration Menu offers:

 Filet Mignon & Prawns

Filet mignon on a bed of sautéed portobello mushrooms  and smoky bacon, paired with crab-stuffed prawns and a lemon garlic butter sauce .

 Prime New York Strip & King Crab

Presented Oscar-style, topped with butter-poached king crab, asparagus and a Champagne béarnaise sauce,served with a sweet potato quenelle .

 Lobster & Lobster

Colossal North Atlantic lobster tail with drawn butter,served with lobster mac & cheese .

 Dessert for Two

Red Velvet Cake served with espresso truffles.

Any couple could not help but enjoy themselves on this very Romantic Day .